Food trucks have become a huge thing over the last 10 years. It started in places like Los Angeles, where there are real known chefs who abandoned their regular restaurant for a truck, and where you can get some really cutting-edge food – Korean/Mexican fusion, anyone? And yes, we have a food truck here in town:


It’s a truck – but it mainly stays in one location on Main Street, and only moves occasionally. On the theory of “do one thing and do it well”, they only serve quesadillas – but on most of the restaurant review sites, they are rated the #1 place to eat in town.


And sometimes at the end of the day I get a quesadilla brought home….. yum.